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The first nutritional deficiency disease to be identified and
studied was night blindness. Ancient cultures recognized this and
utilized cooked liver as both a topical and systemic cure for this
malady. Retinol was first identified in 1920 and, being the first
vitamin, was named vitamin A under the alphabetical nomenclature
system. Its high concentration in the liver is due to the
fat-soluble nature of this polyene biochemical, although because
of the storage mechanism, excessive doses of vitamin A can be very
toxic. The most critical biochemical to vision is retinal, an
aldehyde that can be synthesized in vivo from
retinol by NAD oxidation. Retinal exists in several isomeric
states that are modulated by photon irridation and are very
important in the conversion of light waves into vision, immune
defenses, maintenance of body linings and skin, bone and body
growth, normal cell development and reproduction. In addition to
being crucial for eye health, Vitamin A is needed by all
epithelial tissue; that is the tissue which has an external
surface, and an internal lining; such as nose, eyes, mouth,
genitalia, and so on. The skin and all of the protective linings
of these areas serve as barriers to infection by bacteria and to
damage from other sources. Vitamin A works at the genetic level to
promote the process of cell differentiation, which allows each
type of cell to mature so that it is capable of performing a
particular function to help bar infections from taking hold.
Another emerging area of research concerns the roles of Vitamin A
in the regulation of the genes that produce proteins involved in
immunity. Without sufficient Vitamin A , these complex genetic
interactions produce an altered response to infection that weakens
the body's defenses against disease. Vitamin A also assist
in bone growth. Normal children's bones grow longer, and the
children grow taller, by remodeling each old bone into a new
bigger version. To do so, the body dismantles the old bone
structures and replaces them with new, larger bone parts. Growth
cannot take place just by adding on to the original small bone;
Vitamin A is needed in the crucial dismantling steps. In some
children, failure to grow is one of the first signs of Vitamin A
deficiency. The most
common source of vitamin A is liver, but many plants contain beta-carotene,
which is metabolically converted to vitamin A. Symptoms associated
with a deficiency of vitamin A are night blindness, changes in the
eyes, poor bone growth, weak tooth enamel, slow growth, and dry
skin.
Recommended Dietary Allowances: Men = 5000 IU (or 3 mg beta
carotene); Women = 4000 IU (or 2.4 mg beta carotene)
IMPORTANCE:
- Necessary for growth & repair of body
tissues
- helps maintain smooth, soft disease-free skin
- helps protect the mucous membranes of the
mouth, nose , throat & lungs, thereby reducing
susceptibility to infections
- protects against air pollutants
- counteracts night-blindness & weak
eyesight
- aids in bone and teeth formation.
- Current medical research shows that foods
rich in Beta Carotene will help reduce the risk of lung cancer
& certain oral cancers.
- Unlike Vitamin A from fish liver oil, Beta
Carotene is non-toxic.
DEFICIENCY SYMPTOMS:
- May result in night blindness
- increased susceptibility to infections
- rough, dry, scaly skin
- loss of smell & appetite; frequents
fatigue
- lack of tearing
- defective teeth & gums' retarded growth
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